... is the leading ginseng expert in Europe. After studying Business Administration, she began her career in the pharmaceutical industry. From there she followed the worldwide development of ginseng cultivation and medical studies on ginseng. A solid base for beginning sales and distribution of her own ginseng products.
Heinrich Wischmann, is a down to earth farmer from Lower Saxony, that never gets down and is always good for a surprise – otherwise the success story of Korean ginseng grown on German ground would have never come true…
His daughter Henrike Rodemeier is following in his footsteps: she is a studied agronomist and has curiously followed her father’s crops from the beginning – today, together with her father Heinrich, she is responsible for the ginseng crops.
A team of 20 employees takes care of your wishes, questions and orders as well as preparing culinary delights in the Ginseng Café.